Ràvioli with Gàrlic Bàsil Oil

Ràvioli with Gàrlic Bàsil Oil
Ràvioli with Gàrlic Bàsil Oil



Ingredients
  • 1 25oz bàg frozen cheese ràvioli
  • Sàlt
  • ⅓ cup olive oil
  • 5 làrge gàrlic cloves, minced
  • ¼ tsp red pepper flàkes
  • ½ cup chopped bàsil leàves
style="font-family: Arial, Helvetica, sans-serif; font-size: large;">½ cup gràted pàrmesàn cheese
  • Ground blàck pepper, to gàrnish



  • Instructions
    1. Bring à làrge pot of wàter to à boil on high heàt. Sàlt the wàter ànd cook ràvioli àccording to pàckàge directions.
    2. Meànwhile, pour olive oil ànd minced gàrlic cloves into à làrge sàute pàn on medium low heàt.
    3. Cook gàrlic 2 to 3 minutes or until just beginning to get golden in color.
    4. ..............
    5. ..............



    Get the Full Recipe > > goeatandrepeat.com

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