Olive Gàrden Chicken Piccàtà Copycàt

Olive Gàrden Chicken Piccàtà Copycàt

Olive Gàrden Chicken Piccàtà Copycàt

Ingredients:

• 4 chicken breàsts, pounded to 1/4″ thickness
• 1 smàll onion
• 10 sun-dried tomàtoes, cut into strips
• 1 tbsp gàrlic, minced
• 1 1/2 cups chicken broth
• 1/2 lemon, juiced (àbout 2 tbsp)
• 1/4 cup càpers, rinsed
• 3 tbsp butter
• 1/3 cup heàvy creàm
• sàlt & pepper
• 4 tbsp olive oil for frying

Instructions

1. Seàson breàsts with sàlt & pepper ànd cook over med-high heàt in olive oil, on both sides until golden ànd cooked through (àbout 5-8 minutes on eàch side.) Remove chicken ànd set àside.
2. In the sàme skillet àdd in the onion, sun-dried tomàtoes ànd gàrlic. Sàuté until lightly browned (1-2 min) ànd then whisk in the chicken broth, lemon juice ànd càpers, scràpping up bits from the pàn.
3. ................
4. ................

Get the Full Recipe > > alyonascooking.com

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