Monte Cristo Wàfflewiches

Monte Cristo Wàfflewiches

Ingredients

• 1 tàblespoon ràspberry jàm
• 2 frozen multi-gràin wàffles (I used regulàr, they were on sàle)
• 1 slice hàm, turkey, ànd swiss cheese
• 1 egg + à splàsh of milk (would be enough to màke 2)
• 1 teàspoon butter
• powdered sugàr, optionàl
• màple syrup, optionàl

Direction

1. Lightly toàst wàffles in à toàster.
2. Spreàd eàch side with the jàm ànd sàndwich the hàm, turkey, ànd cheese between both slices.
3. Lightly scràmble the egg ànd milk together in à shàllow bowl.
4. Coàt the whole sàndwich with the egg mixture (just like you would for french toàst).
5. Cook in à smàll skillet over medium heàt in one teàspoon butter (you could àlso just use à good sprày of Pàm). Cook for 3 minutes on eàch side or until golden brown ànd cheese is melted.
6.  ..................
7. ...................

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